Additional Information

• Use: Pour the marinade over a piece of meat and make sure it’s completely covered. Let it marinate for at least a few hours or preferably overnight to get the tastiest result. The sauce can also be used to glaze a piece of meat while it’s on the grill to make it sweet and sticky. Or use it as a dip or burger topping. You can even mix a little sauce through some ground beef to make extra moist burgers or sausages.
• Ingredients: water, tomato paste, melado, sugar, dark brown sugar, burnt sugar syrup, vinegar, vegetable oil (rape), fermented sugar, acidity regulator (citric acid), modified corn starch, onion, salt, smoke aroma, garlic, MUSTARD, thickening agent (guar gum), chilli, paprika, allspice, cardamom, pepper, lemon grass.
• Storage advise: Store in a cool, dry place out of direct sunlight. Once it’s opened the product has a limited shelf life and should be kept cool (max. 7°C).
• Made with carefully selected ingredients
• Without artificial colouring and aromas
• Gluten free
• Vegan
• GMO free